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BL 3312. Food & Nutrition II. 3 Semester Hours.

Designed for non-biology majors, to fulfill the natural science requirement. Cannot be applied to Biology major or minor requirement. Principles of digestion, absorption, and energy; metabolism of essential nutrients and their sources, requirements and functions in human nutrition. Food selection to meet family needs, clinical point of view on nutritional deficiency and related problems. Prerequisite: BL 3311 (Lecture 3 hours). (All courses serving as prerequisites in the School of Science, Engineering and Technology must be completed with a “C” or better in order to advance to the next sequenced course.).